Experience Design and Management

Hospitality Management

Hospitality Management
Introducing hospitality management; integrating with venue and experience management; considering foundational principles, best professional practices; exploring professional opportunities.
 Hours3.0 Credit, 3.0 Lecture, 0.0 Lab
 ProgramsContaining EXDM 302
Course Outcomes: 

Understanding foundational principles in hospitality management

Demonstrate an understanding of core principles and concepts in hospitality management

Best practices in hospitality management

Demonstrate a working knowledge of best practices in the field--including hotel, resort, and food and beverage management.

Professional opportunities in hospitality management

Understand the current professional landscape in this industry--career paths, essential skills, social networks, etc.